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  • Spice Connection: Indonesian Tales From Three Cooks FUTURE EVENTS

Never Put Sugar in a Rendang – and Other Spicy Advice by Ajesh Patalay

Posted on June 8, 2020 By Ati Kisjanto No Comments on Never Put Sugar in a Rendang – and Other Spicy Advice by Ajesh Patalay

Ajesh Patalay wrote a piece in The Financial Times’ How to Spend It section about his experience cooking together (online) with Chef Sri Owen and Chef Lara Lee.

“Originally the plan was to cook together. By which I mean in the same kitchen. Then we had to adapt. Haven’t we all? That was how I ended up on a video call with two Indonesian cooks from either side of London, tackling the classic West Sumatran dish beef rendang. As an experience, it was weird and yet oddly familiar – like cooking with family – which was kind of the point.”

To read the full article, click here.

2020, OTHER EVENTS

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Javanese Batik and European Decorative Arts 1890 – 1930

Tuesday, 11 October 2022 at 6.45 pm for 7 pm

 

PAST EVENTS

Ibu Kota Negara – Indonesia’s Capital Relocation Programme.
Tuesday, 14 September 2021, 1 PM

 

OTHER EVENTS

Deciphering
7 September – 2 October 2021
New Diorama Theatre

 

RECENT POSTS

  • Earthquakes in Cianjur, West Java, Indonesia OTHER EVENTS
  • INVITATION 2022 JOINT ASEAN SOCIETIES RECEPTION Wednesday 7 December 2022 at 6pm to 8.30pm OTHER EVENTS
  • Indonesian Day. Sunday, 6 November 2022. 11am-4pm. Vinegar Yard. 72-82 St.Thomas st, London SE1 3QX OTHER EVENTS
  • 4th World Indonesianist Congress 2022, “Economic Recovery Acceleration through Tourism and Digital Economy”.  19th October 2022, 12 – 3pm BST OTHER EVENTS
  • Have Sumatran Fishing Crews Found the Fabled Island of Gold? OTHER EVENTS

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