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Perhimpunan Indonesia – Inggris

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  • This month’s meeting 
    Trade Destinations: Spice Ports of the Archipelago
    FUTURE EVENTS
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Never Put Sugar in a Rendang – and Other Spicy Advice by Ajesh Patalay

Posted on June 8, 2020 By Ati Kisjanto No Comments on Never Put Sugar in a Rendang – and Other Spicy Advice by Ajesh Patalay

Ajesh Patalay wrote a piece in The Financial Times’ How to Spend It section about his experience cooking together (online) with Chef Sri Owen and Chef Lara Lee.

“Originally the plan was to cook together. By which I mean in the same kitchen. Then we had to adapt. Haven’t we all? That was how I ended up on a video call with two Indonesian cooks from either side of London, tackling the classic West Sumatran dish beef rendang. As an experience, it was weird and yet oddly familiar – like cooking with family – which was kind of the point.”

To read the full article, click here.

2020, OTHER EVENTS

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FUTURE EVENTS

Javanese Batik and European Decorative Arts 1890 – 1930

Tuesday, 11 October 2022 at 6.45 pm for 7 pm

 

PAST EVENTS

Ibu Kota Negara – Indonesia’s Capital Relocation Programme.
Tuesday, 14 September 2021, 1 PM

 

OTHER EVENTS

Deciphering
7 September – 2 October 2021
New Diorama Theatre

 

RECENT POSTS

  • Association of South-East Asian Nations Business Advisory Council
    Visit of Chair and business delegation to the UK
    OTHER EVENTS
  • Toba – the new Indonesian restaurant in central London OTHER EVENTS
  • Did you notice the new AIS logo? OTHER EVENTS
  • Earthquakes in Cianjur, West Java, Indonesia OTHER EVENTS
  • INVITATION 2022 JOINT ASEAN SOCIETIES RECEPTION Wednesday 7 December 2022 at 6pm to 8.30pm OTHER EVENTS

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